Self-Taught Foodie
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Saturday, September 29, 2012
Pasta with Prosciutto, Zucchini, and Sun-dried Tomato Sauce
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It's been ages since I had a creamy, decadent pasta dish. I pulled this together in a pinch with few ingredients--prosciutto from my fr...
Thursday, September 13, 2012
Mushroom Potato Soup
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When I was young, I remember my mom used to make the most wonderful potato soup—old school all the way—simple, thick, delicious comfort food...
Thursday, September 6, 2012
The Other White Meat Chili
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A girl can never have too many chili recipes. It’s kind of like lipstick—every color is beautiful and unique. Gary wanted chili tonight, ...
Saturday, September 1, 2012
Lamb and Beef Sliders with Garlic Mayo
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Shake up your ho-hum burgers by trying this flavorful combo. Combine 1 lb. 85/15 organic beef with 1 lb. ground lamb. Add ½ of an onion, d...
Monday, August 20, 2012
Everything But the Kitchen Sink Veggie Soup
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While I was walking Louie this morning, I actually felt fall in the air--what a relief! After this brutally hot summer, the thought of bac...
Sunday, August 19, 2012
Easy Chicken Enchiladas with Creamy Green Chile Sauce
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If I had to choose my favorite food, which is like choosing my favorite pet-child, I would have to say Mexican. There’s just something abou...
Thursday, August 9, 2012
Pesto Roasted Potato Salad
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We all have our favorite potato salad recipe. We’re fierce about it. We want it the way we want it. Some like a particular type of mayo, ...
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